Spicy urad papad has salt in it, which both preserves it and enhances its flavour. By facilitating digestion, it creates digestive enzymes and encourages beneficial bacteria in the stomach. In addition to this, the said product also aids in the treatment of other gut issues. It is strong in protein and suitable for all age groups. This item can be served with different toppings, such as chopped onions, chutney, or other dips and condiments, and is also consumed as an appetiser or a snack. Spicy urad papad is an excellent supply of protein, folate, iron, magnesium, phosphorus, copper, and manganese, and a very good source of all of these nutrients.
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